This professional combi oven is capable of handling multiple gastronomic cooking processes (dehydration, steaming, low-temperature cooking, sous vide, browning, roasting, frying, regeneration, and reheating) as well as bakery and pastry processes (fresh and frozen). Thanks to Unox Intensive Cooking and Intelligent Performance technologies, and the CHEFUNOX automatic cooking process management system, it guarantees perfect results that can be replicated even without trained personnel.

• 6 GN 2/1 trays.
• 9.5" touchscreen control panel
• Hinges on the left.
• Temperature: 30°C – 260°C.
• Up to 9 cooking steps.
• Climate control: humidity or dry air set to 10%.
• Voltage 380-415 V.
• Phase: 3PH+N+PE.
• Frequency 50 / 60 Hz.
• Total power 20.5 kW.
• Weight: 120 kg.
• Dimensions: 86 x 114.5 x 84.2 cm (Width x Depth x Height).

Consult your advisor about the required accessories for this UNOX oven model. These accessories are required to validate your warranty and are sold separately :

• UNOX.PURE FILTER
• INSTALLATION KIT
• DET&RINSE ULTRA PLUS

Compatible with the XWVRC-0721-H High Stand

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Technical data