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  • Sku: DX 500 PS
  • Vendor: Dry-Ager

DRY-AGER DX 500 PS Meat Aging Unit | Meat Aging Unit | 20 KG | Restaurant Butcher Shop Industrial Kitchen

$ 139,784.64 MXN IVA incluido
$ 125,525.00 MXN Precios más IVA
$ 120,504.00 MXN Precios más IVA
 per 

The DRY-AGER DX500PS Aging Unit is a compact device designed to preserve and mature up to 20 kg of product through precise temperature and humidity control. Its circulation system stabilizes the internal environment to achieve uniform and safe aging, consistently maintaining quality and flavor.

Characteristics:

  • Temperature range from: 0°C to +25°C.
  • Humi Control: Electronically adjustable humidity from 60% to 90% (no maintenance required)
    external water connection)
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DRY-AGER DX 500 PS Meat Aging Unit | Meat Aging Unit | 20 KG | Restaurant Butcher Shop Industrial Kitchen

$ 125,525.00 MXN Precios más IVA
$ 120,504.00 MXN
 per