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  • Sku: DX0500BB
  • Vendor: Dry-Ager

DRY-AGER DX0500BB Meat Aging Unit | Meat Aging Unit | 20 KG | Restaurant Butcher Shop Industrial Kitchen

$ 139,784.64 MXN IVA incluido
$ 125,525.00 MXN Precios más IVA
$ 120,504.00 MXN Precios más IVA
 per 

The DRY-AGER DX0500BB Aging Unit is a compact device designed to preserve and mature up to 20 kg of product through precise temperature and humidity control. Its internal system maintains stable conditions for uniform and safe aging, ensuring consistent quality and flavor.

Characteristics:

  • Temperature range from: 0° to +30°C
  • Interior lighting: Premium light bar
  • DX-LED, integrated into the side walls for the best possible lighting of the contents of the cabinet.
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DRY-AGER DX0500BB Meat Aging Unit | Meat Aging Unit | 20 KG | Restaurant Butcher Shop Industrial Kitchen

$ 125,525.00 MXN Precios más IVA
$ 120,504.00 MXN
 per