The product your commercial kitchen needs is the HGF-609 four-insert bain-marie . It's perfect for restaurants, confectioneries, and more.

Characteristics:

• Cabinet made of stainless steel.
• Smooth steel plate C/R,
• 2 Gas Burners.
• 2 Service valves for low pressure flame adjustment.
• Tub drain valve.
• 4 compartments with inserts and lids.
• Electrical resistance.
• Temperature control.
• Temperature range: 30 to 110°C.
• Dimensions: 70 x 61.2 x 47 cm (Width x Depth x Height).