The TRUE TRCB-36 refrigerated base with two drawers is ideal for any commercial kitchen or restaurant looking to combine functionality and efficiency. Its refrigerated drawers keep ingredients fresh and within easy reach, facilitating optimal organization and quick access during service. Made with durable materials, it guarantees reliable performance in demanding environments, optimizing workspace and easily maintaining the cold chain for your products. Perfect for professionals who value quality and practicality in their equipment.
Characteristics:
- True's refrigerated chef bases are designed with lasting quality that protects your long-term investment.
- Designed with the highest quality materials and components to offer the user cooler temperatures, lower energy costs, exceptional food safety and the best value in today's food service market.
- Factory-engineered, self-contained capillary system with environmentally friendly R290 hydrocarbon refrigerant, which has an ozone depletion potential (ODP) of zero (0) and a global warming potential (GWP) of 0.02 .
- Large evaporator coil balanced with a higher-power compressor and large condenser; maintains cabinet temperatures between 33°F and 38°F (0.5°C to 3.3°C) for optimal food preservation.
- The cabinet top is a single piece of heavy-duty, reinforced stainless steel. The spill-resistant V-shaped rim protects against splashes. It supports up to 717 lbs (326 kg) .
- The entire front, top, and sides are made of stainless steel. The back is made of steel coated with GalFan , which is corrosion-resistant.
- Heavy-duty stainless steel drawers and rails. They can be removed without tools for easy cleaning.
- High-density polyurethane foam insulation, free of ozone depletion potential (ODP) and with a global warming potential (GWP) equal to zero.
- 2 Drawers.
- HP ¼.
- Voltage 115/60/1 220–240V/50–60Hz.
- Amperage 2.4 1.1
- NEMA 5–15P Configuration ▲.
- Cable length 10 ft (3.05 m).
- Dimensions: 122.7 x 81.4 x 52 cm (Width x Depth x Height).
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