The G.PANIZ CC500PI is the perfect climate chamber for any commercial kitchen. Its design guarantees stability and durability, providing a safe and healthy food environment. This climate chamber ensures high-quality, consistent products during cooking.
Characteristics:
Exterior in pre-painted sheet metal and internal structure in 430 stainless steel.
One-piece thermal insulation.
Programmable electronic timer, with daily or weekly mode.
Temperature sensor.
Water level sensor.
Manufactured to slow down or speed up fermentation.
Fermentation with direct moisture by means of a boiler-type generator without humidity control.
Capacity: 20 trays of 45 x 65 cm.
Cooling range of 5°C to 9°C.
Fermentation and heating to 30° ca 35° c.
127 v.
Electrical consumption ref/cal 0.3 /1.0 kwh
1/5 hp motor.
Dimensions: 69.2 x 106.4 x 200 cm (Width x Depth x Height).