This equipment is ideal for preparing hamburgers in restaurants, bistros and cafes because it will form the meat in symmetrical size and shape, avoiding product waste and improving its aesthetic presentation.
You will save preparation time in forming the hamburger meat, as this equipment is manual and will not produce an expenditure of electrical energy.
Benefits:
Characteristics:

MIGSA HF-130 Hamburger Patty Former | 130mm Plate Diameter | Manual | Stainless Steel and Anodized Aluminum | Restaurant, Cafe, and Bistro
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