Restaurants, hotels, cafeterias, and cafes. Those who work here know: Sometimes, everything needs to be done very quickly. This is also true in the dishwashing area. Stacks of plates, cups, glasses, and cutlery must be washed hygienically and urgently. This is precisely why Winterhalter developed the C50 rack conveyor dishwasher: The washing system was developed for maximum performance and is designed to be used at maximum speeds.

Baskets per hour: 210.
Units per hour: 3780.
Diners per Hour: 540.

Characteristics:

• Tank capacity (rinse tank): 95 l.
• Basket dimensions: 500 x 500 mm.
• Useful entry height: 450 mm.
• Step width: 510 mm.
• Working height (optional): 900 (950) mm.
• Washing pump: 1.6 kW.
• Noise emission: < 70 dB(A).
• Splash protection: IPX5.
• Theoretical capacity Baskets / hour*1: 90 / 140 / 210 (90 / 170 / 260).
• Rinse water volume at max. capacity: 230 (260) l / h*2.
• Tank temperature: 62 (> 71) oC.
  
• Rinse temperature: 85 oC.
• Dimensions: 130 x 80 x 142 cm (Width x Depth x Height).

Consult with your advisor about the possible configurations with the different pre-wash and drying modules, available for quoting.

WINTERHALTER WARRANTY TERMS