Only All American pressure cookers feature an exclusive "metal-to-metal" sealing system.
Positive-action fastening latches align the cover with the base, forming a vapor-tight seal.
It can be opened and closed easily.
All American pressure cookers make canning fish, meat, vegetables, and fruit easy; it's the only method recommended by the USDA for low-acid foods.
All models feature a precision-machined regulating weight for accurate pressure control.
The 930 model is suitable for gas, electric, or flat-top stoves. If using it on a flat-top stove, be careful not to drop the unit from any height onto the stove surface, as this could damage the stove.
Characteristics:

ALL AMERICAN 930 PRESSURE COOKER | Pressure Cooker | 30 Qts | Meat, Poultry, Cooking
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