Description:

• Open burners with removable heads with a power of 28,000 BTU/h.
• Oven thermostat setting from 250 to 500 oF (121 to 260 oC).
• Oven rack and four places to put it.
• Front and sides, rear support and removable raised shelf made of stainless steel.
• Adjustable 6” (15cm) stainless steel legs.
• Covered pilot tube system (one pilot for every two burners).
• Equipment available with 4 and 6 burners with standard oven.
• The equipment is supplied with natural gas and is converted to LP gas in the field.