Stainless steel undercounter table, ideal for professional kitchens. It features 3 doors and 3 shelves, offering ample refrigerated storage capacity. Perfect for restaurants, cafes, and high-demand environments.
Characteristics:
Design that increases storage capacity by 30%.
Exterior in stainless steel, except for backrest.
Interior in austenitic stainless steel (non-magnetic).
Interiors with sanitary edges that meet NSF-7 standards for food safety.
50 mm thick injected polyurethane insulation with a density of 40 Kg./m³, CFC-free.
Solid panels and counter-doors in austenitic stainless steel.
Embedded step that protects packaging and improves insulation.
Recessed stainless steel handle for improved ergonomics.
Tool-free removable magnetic seals.
Hinged doors with automatic closing device when opened less than 90° to prevent heat loss.
Doors with a permanent 120° opening device to facilitate loading and unloading of product.
Forced draft with R290 refrigerant (eco-friendly).
Capacitor with double-rotation electronic motor (low maintenance).
Evaporators with epoxy coating.
Automatic evaporation of defrost water.
Condensing unit mounted on a reinforced guide system that facilitates its removal for easy maintenance.
Electronic temperature and defrost controls
Refrigerators: 0°C to 4°C (32°C / 65% RH ambient).
Electronic temperature and defrost controls with digital displays.
Freezers: -18 °C to -22 °C (ambient of 32 °C / 65% RH).
Epoxy-coated grills, adjustable in height.
5” diameter wheel kit (maximum height of 6” including stem), of which the front ones have brakes.
